Holiday Brunch À La Carte

Holiday Brunch À La Carte

• Available December 23 , 24, 27, 28, 29 and 30 only.
  

Morning Stretch

1. GRANOLA PARFAIT, greek yogurt, house-made preserves, fresh berries 18
2. SMASHED AVOCADO TOAST, grilled sourdough bread, watercress 21
3. CHEESE & CHARCUTERIE, marinated olives, nuts, fruit preserve, mustard, grilled sourdough bread 23
4. CREAMY POLENTA, hen egg, cultivated mushrooms, lardon, chicken jus 18
5. ROASTED SQUASH SALAD, grilled kale, pumpkin seeds, ricotta cheese, squash sabayon 21
6. HAND-CUT BEEF TARTARE, smoked egg yolk, caper berries, parmesan, sourdough 23
7. FRESHLY BAKED VIENNOISERIE, selection of two from our bakery
   Croissants: classic butter, chocolate, almond 9
   Muffins: citrus blueberry, spiced carrot apple, chef’s gluten-friendly 7

Main Event

1. SLOW ROASTED TURKEY BREAST, pomme purée, roasted root vegetables, traditional gravy 30
2. PRIME BEEF RIB EYE, pomme purée, roasted root vegetables, horseradish cream, natural jus 30
3. SLOW ROASTED PORK HAM, pomme purée, roasted root vegetables, honey mustard, apple 38
4. BEEF BOLOGNESE SPAGHETTONI, pine nuts, parmesan, basil 34
5. SABLEFISH CASSOULET, chorizo, white beans, mirepoix 36
6. WILD MUSHROOM RISOTTO, prosciutto, piave cheese 32
7. CHICKPEA PANISSE, cultivated mushrooms, caramelized salsify, onion jus 32
8. LAMB BELLY POUTINE, pavé fries, egg yolk jam, full moon valley cheese 32

Sweet Ending

1. CHESTNUT CAKE, chocolate mousse, candied chestnuts, spiced pear sorbet 16
2. CARAMELIZED CROISSANT BREAD PUDDING, pumpkin seed crumble, kabocha squash ice cream, ginger gel 16
3. DARK CHOCOLATE FONDANT, praline mousse, cocoa nib crumble, oolong tea semifreddo 16