Le Vieux Pin and LaStella Winery Dinner

Available on October 9, 2024 only. Reservations are required and can be booked via SevenRooms.  

1. per person for the entire table 299

Menu

1. Amuse: brown butter, chives, SEA URCHIN
2. Gather: oyster leaf, koji oil, salt roasted root vegetables, NORTHERN DIVINE CAVIAR
3. Hook: pipian rojo, fine herbs, pickled potatoes, GRILLED OCTOPUS
4. Catch: smoked cultivated mushrooms, toasted almonds, CHARRED IBERICO PORK
5. Hunt: squash rosette, wild mushrooms, preserved berries, PAN ROASTED VENISON
6. Sweet Remedy: tarragon ice cream, moscato sabayon, fennel seed crumble, PRESERVED SUMMER PEACHES

Due to the special nature of the menu, we may have limited ability to accommodate dietary restrictions and allergies. Please notify us of any allergies prior to the event.